PANCAKES WITH STRAWBERRY
Delicious and crispy pancakes with chocolate filling.
6 no. in the package.
Dough 75% – water, fine wheat flour, whey, egg powder, sunflower oil, sugar, left, baking powder (bicarbonate of soda), acidity regulator (citric acid); filling 25% – fruit puree 16.33% (applesauce - not less than 60%, sugar, syrup, preservatives E202, E211, strawberry flavor), frozen strawberries 7.69%, potato starch, water, acidity regulator (citric acid)
At a temperature of -18°C. After thawing, do not refreeze.
Nutritional value of 100 g product: Energy value (750kJ / 180kcal); Fat (3.5g), of which saturated fatty acids (0.5g); Carbohydrates (33g), from which sugars (15g); Proteins (3.5g); That (0.25g)
5-10 '
220 °C
Easy to prepare
The product is not thawed before preparation. Possible cooking methods are in a microwave oven, pan or oven. If cooking in a microwave oven, put the frozen pancakes for 3-5 minutes at 800 W. When cooking in a pan, melt some butter or heat some oil and warm the pancakes for 7-9 minutes. Put a lid on. If using an oven, reheat the pancakes for 5-10 minutes in an oven preheated to 220°C.