Mushroom Pizza
Quick frozen product.
WHEAT flour, water, mushrooms 5%, white onion, tomatoes, tomato paste, rapeseed oil, CHEESE (from MILK), sugar, carrots, left, Red onion, potato starch, May, Red pepper, green pepper, WHEAT GLUTEN, WHEAT starch, spices, flour processing agent: ascorbic acid
at a temperature of -18°C / at a temperature of +4°C for 24 o'clock/. After thawing, do not refreeze.
Nutritional value of 100 g product: Energy value 1004kJ / 235kcal); Fat (8g), of which saturated fatty acids (2.9g); Carbohydrates (35g), from which sugars (1.3g); Proteins (6g); That (1.2g)
7-10 '
220 °C
Easy to prepare
When cooking in the oven: Remove the frozen pizza from the package, preheat the oven to 200°C-220°C, bake the pizza in the oven on the middle rack for 7-10 minutes, until the mozzarella is melted and the pizza crust is brown. When cooking in a microwave oven: The frozen pizza is removed from the package and baked, until the mozzarella is melted.